Browsing by Author Souza, Vanessa Rios de

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Issue DateTitleAuthor(s)
2012Efeito da concentração de gordura nas propriedades físicas, químicas e sensoriais do queijo petit suisse elaborado com retenção de soroSouza, Vanessa Rios de; Carneiro, João de Deus Souza; Pinto, Sandra Maria; Souza, Alisson Borges de; Stephani, Rodrigo
Mar-2014Evaluation of the jelly processing potential of raspberries adapted in BrazilSouza, Vanessa Rios de; Pereira, Patrícia Aparecida Pimenta; Pinheiro, Ana Carla Marques; Nunes, Cleiton Antônio; Pio, Rafael; Queiroz, Fabiana
2018Fruits from the Brazilian Cerrado region: physico-chemical characterization, bioactive compounds, antioxidant activities, and sensory evaluationSchiassi, Maria Cecília Evangelista Vasconcelos; Souza, Vanessa Rios de; Lago, Amanda Maria Teixeira; Campos, Letícia Gabrielle; Queiroz, Fabiana
Nov-2017Hybrid cultivars of pear in subtropics regions: processing ability in the form of jellyCuri, Paula Nogueira; Bisi, Rayane Barcelos; Salgado, Derlyene Lucas; Barbosa, Caio Morais de Alcântara; Pio, Rafael; Souza, Vanessa Rios de
Jul-2017Influence of different types of sugars in physalis jelliesCuri, Paula Nogueira; Carvalho, Cynara dos Santos; Salgado, Derlyene Lucas; Pio, Rafael; Pasqual, Moacir; Souza, Filipe Bittencourt Machado de; Souza, Vanessa Rios de
2017Influence of storage time and packaging on the sensory profile of functional diet guava preserveMesquita, Karina Scatolino; Souza, Vanessa Rios de; Rodrigues, Jéssica Ferreira; Menezes, Camila Carvalho; Borges, Soraia Vilela; Carneiro, João de Deus Souza; Pinheiro, Ana Carla Marques
Jun-2016Influence of subtropical region strawberry cultivars on jelly characteristicsCuri, Paula Nogueira; Tavares, Bruna de Sousa; Almeida, Aline Botelho de; Pio, Rafael; Peche, Pedro Maranha; Souza, Vanessa Rios de
Jun-2016Microparticulated salts mix: an alternative to reducing sodium in shoestring potatoesRodrigues, Daniela Maria; Souza, Vanessa Rios de; Mendes, Juliana Farinassi; Nunes, Cleiton Antônio; Pinheiro, Ana Carla Marques
2018Mixed fruit juices from Cerrado: optimization based on sensory properties, bioactive compounds and antioxidant capacityEvangelista, Maria Cecília; Schiassi, Vasconcelos; Lago, Amanda Maria Teixeira; Souza, Vanessa Rios de; Meles, Juliana dos Santos; Resende, Jaime Vilela de; Queiroz, Fabiana
Mar-2018Multiple-sip temporal dominance of sensations associated with acceptance test: a study on special beersSimioni, Síntia Carla Corrêa; Ribeiro, Michele Nayara; Souza, Vanessa Rios de; Nunes, Cleiton Antônio; Pinheiro, Ana Carla Marques
15-Oct-2012Multivariate approaches for optimization of the acceptance: optimization of a brazilian cerrado fruit jam using mixture design and parallel factor analysisSouza, Vanessa Rios de; Pereira, Patrícia Aparecida Pimenta; Pinheiro, Ana Carla Marques; Nunes, Cleiton Antônio; Silva, Thais Lomônaco Teodoro; Borges, Soraia Vilela; Queiroz, Fabiana
2015Optimization of low sodium salts mix for shoestring potatoesPereira, Heverton Carrara; Souza, Vanessa Rios de; Azevedo, Natália Csizmar; Rodrigues, Daniela Maria; Nunes, Cleiton Antônio; Pinheiro, Ana Carla Marques
2018Optimization of native Brazilian fruit jelly through desirability-based mixture designCuri, Paula Nogueira; Almeida, Aline Botelho de; Pio, Rafael; Lima, Luiz Carlos de Oliveira; Nunes, Cleiton Antônio; Souza, Vanessa Rios de
Apr-2017Optimization of tropical fruit juice based on sensory and nutritional characteristicsCuri, Paula Nogueira; Almeida, Aline Botelho de; Tavares, Bruna de Sousa; Nunes, Cleiton Antônio; Pio, Rafael; Pasqual, Moacir; Souza, Vanessa Rios de
Dec-2017Order and session size effects on treatment discrimination: case study liking for dulce de lecheRodrigues, Jéssica Ferreira; Silveira, Andreza Pereira Lage da; Bueno Filho, Júlio Silvio de Sousa; Souza, Vanessa Rios de; Silva, André Barbosa Ventura da; Pinheiro, Ana Carla Marques
Dec-2017Peach cultivars from tropical regions: characterization and processing potentialCuri, Paula Nogueira; Tavares, Bruna de Sousa; Tadeu, Maraísa Hellen; Melo, Evaldo Tadeu de; Pio, Rafael; Souza, Vanessa Rios de
2-Jun-2012Physical and physicochemical evaluation of different brands of traditional, low calorie and sugar-free guava preservesPereira, Patrícia Aparecida Pimenta; Souza, Vanessa Rios de; Carneiro, João de Deus Souza; Borges, Soraia Vilela; Ferreira, Larissa de Oliveira; Queiroz, Fabiana
Jan-2017Processing potential of jellies from subtropical loquat cultivarsCuri, Paula Nogueira; Nogueira, Paulyene Vieira; Almeida, Aline Botelho de; Carvalho, Cynara dos Santos; Pio, Rafael; Pasqual, Moacir; Souza, Vanessa Rios de
15-Nov-2012Rheological behavior of functional sugar-free guava preserves: Effect of the addition of saltsPereira, Patrícia Aparecida Pimenta; Souza, Vanessa Rios de; Teixeira, Taísa Rezende; Queiroz, Fabiana; Borges, Soraia Vilela; Carneiro, João de Deus Souza
30-May-2013Salt equivalence and temporal dominance of sensations of different sodium chloride substitutes in butterSouza, Vanessa Rios de; Freire, Tassyana Vieira Marques; Saraiva, Carla Gonçalves; Carneiro, João de Deus Souza; Pinheiro, Ana Carla Marques; Nunes, Cleiton Antônio