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Results 1-10 of 19 (Search time: 0.004 seconds).
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Issue DateTitleAuthor(s)
2012Determination of acrolein, ethanol, volatile acidity, and copper in different samples of sugarcane spiritsMasson, José; Cardoso, Maria das Graças; Zacaroni, Lidiany Mendonça; Anjos, Jeancarlo Pereira dos; Sackz, Adelir Aparecida; Machado, Ana Maria de Resende; Nelson, David Lee
1-Jun-2016Evolution of the concentration of phenolic compounds in cachaça during aging in an oak (Quercus sp.) barrelAnjos, Jeancarlo P. dos; Cardoso, Maria das Graças; Saczk, Adelir Aparecida; Dórea, Haroldo S.; Santiago, Wilder D.; Machado, Ana Maria R.; Zacaroni, Lidiany Mendonça; Nelson, David Lee
15-Jun-2016Determination of ethyl carbamate in cachaça produced from copper stills by HPLCMachado, Ana Maria de Resende; Cardoso, Maria das Graças; Saczk, Adelir Aparecida; Anjos, Jeancarlo Pereira dos; Zacaroni, Lidiany Mendonça; Dórea, Haroldo Silveira; Nelson, David Lee
17-Jun-2016GC-MS analysis of ethyl carbamate in distilled sugar cane spirits from the northern and southern regions of Minas GeraisMasson, José; Cardoso, Maria das Graças; Zacaroni, Lidiany Mendonça; Anjos, Jeancarlo Pereira dos; Santiago, Wilder Douglas; Machado, Ana Maria de Resende; Saczk, Adelir Aparecida; Nelson, David Lee
17-Jun-2016Ethyl carbamate in the production and aging of cachaça in oak (Quercus sp.) and amburana (Amburana cearensis) barrelsSantiago, Wilder Douglas; Cardoso, Maria das Graças; Duarte, Felipe Cimino; Saczk, Adelir Aparecida; Nelson, David Lee
1-Jun-2016Determination of phenolic compounds and coumarins in sugar cane spirit aged in different species of woodZacaroni, Lidiany Mendonça; Cardoso, Maria das Graças; Saczk, Adelir Aparecida; Moraes, Augusto Ramalho de; Anjos, Jeancarlo Pereira dos; Machado, Ana Maria de Resende; Nelson, David Lee
30-May-2016Caracterização e quantificação de contaminantes em aguardentes de canaZacaroni, Lidiany Mendonça; Cardoso, Maria das Graças; Saczk, Adelir Aparecida; Santiago, Wilder D.; Anjos, Jeancarlo Pereira dos; Masson, José; Duarte, Felipe C.; Nelson, David Lee
2016Physicochemical profile and determination of volatile compounds in cachaça stored in new oak (Quercus sp.), amburana (Amburana cearensis), jatoba (Hymenaeae carbouril), balsam (Myroxylon peruiferum) and peroba (Paratecoma peroba) casks by SPME‐GC–MSSantiago, Wilder Douglas; Cardoso, Maria das Graças; Santiago, Juliana de Andrade; Teixeira, Maria Luisa; Barbosa, Richard Bispo; Zacaroni, Lidiany Mendonça; Sales, Priscila Ferreira de; Nelson, David Lee
2016Evaluation of the coagulating potential of the crude extract from the Barbatimão bark for the treatment of dairy effluentsFerreira, Vanuzia Rodrigues Fernandes; Souza, Josefina Aparecida de; Cardoso, Maria das Graças; Guimarães, Luiz Gustavo de Lima; Brandão, Rafaela Magalhães; Souza, Rafaela Vieira; Soares, Luana Isac; Nogueira, Jéssica Oliveira e; Cravo, Francielli D’Carlos; Nelson, David Lee
2016Quantification of ethyl carbamate in cachaça produced in different agro‐industrial production systemsD'Avila, Gabriel Biscotto; Cardoso, Maria das Graças; Santiago, Wilder Douglas; Rodrigues, Leonardo Milani Avelar; Silva, Bruno Leuzinger da; Cardoso, Rodolfo Romanielo; Caetano, Alex Rodrigues Silva; Ribeiro, Cleusa de Fátima e Silva; Nelson, David Lee