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Campo DCValorIdioma
dc.creatorMenezes, Claubert Wagner Guimarães de-
dc.creatorCarvalho, Geraldo Andrade-
dc.creatorAlves, Dejane Santos-
dc.creatorCarvalho, Alexandre Alves de-
dc.creatorAazza, Smail-
dc.creatorRamos, Vinicius de Oliveira-
dc.creatorPinto, José Eduardo Brasil Pereira-
dc.creatorBertolucci, Suzan Kelly Vilela-
dc.date.accessioned2020-04-24T13:14:23Z-
dc.date.available2020-04-24T13:14:23Z-
dc.date.issued2020-
dc.identifier.citationMENEZES, C. W. G. de et al. Biocontrol potential of methyl chavicol for managing Spodoptera frugiperda (Lepidoptera: Noctuidae), an important corn pest. Environmental Science and Pollution Research, [S. l.], v. 27, p. 5030-5041, 2020.pt_BR
dc.identifier.urihttps://link.springer.com/article/10.1007/s11356-019-07079-6pt_BR
dc.identifier.urihttp://repositorio.ufla.br/jspui/handle/1/40323-
dc.description.abstractSynthetic insecticides applied to control Spodoptera frugiperda (Lepidoptera: Noctuidae) can have negative impacts on environment and human health. Botanical essential oils can be sources of organic molecules with biocontrol potential and advantages, such as minor impacts on the selection of resistant pest insects and low toxicity to humans. The aim of this study was to investigate the biocontrol action of essential oils from Brazilian species and methyl chavicol compounds on the development and metabolism of S. frugiperda. Essential oils of Eremanthus erythropappus (Asteraceae), Ocimum selloi, Hyptis suaveolens, and Hyptis marrubioides (Lamiaceae) were distilled by the steam distillation method and analyzed by gas chromatograph techniques. The essential oils were incorporated into an artificial diet (at 1, 2, and 4 mg mL−1) and offered to S. frugiperda caterpillars. Larvae of S. frugiperda at 48 h of age were fed an artificial diet containing the major constituent of O. selloi (methyl chavicol). The major compounds of the essential oils were methyl chavicol for O. selloi, α-bisabolol for E. erythropappus, bicyclogermacrene for H. suaveolens, and β-thujone for H. marrubioides. O. selloi caused 100% mortality in S. frugiperda larvae at a concentration of 1 mg mL−1 after 48 h. H. marrubioides essential oil caused 100% mortality in larvae at a concentration of 4 mg mL−1 after 48 h. O. selloi and H. marrubioides inhibited acetylcholinesterase (AchE) activity in 72.87% and 81.69% of larvae, respectively. O. selloi presented the highest toxicity to S. frugiperda and the lowest inhibition of AchE. Methyl chavicol was lethal to all larvae within 24 h at a concentration of 0.92 mg mL−1 of diet. Methyl chavicol showed the best insecticidal activity and potential to be used as a natural insecticide to control S. frugiperda.pt_BR
dc.languageen_USpt_BR
dc.publisherSpringerpt_BR
dc.rightsrestrictAccesspt_BR
dc.sourceEnvironmental Science and Pollution Researchpt_BR
dc.subjectAcetylcholinesterase inhibitionpt_BR
dc.subjectAromatic plantspt_BR
dc.subjectCaterpillarpt_BR
dc.subjectNatural insecticidespt_BR
dc.subjectInibição da acetilcolinesterasept_BR
dc.subjectPlantas aromáticaspt_BR
dc.subjectInseticidas naturaispt_BR
dc.titleBiocontrol potential of methyl chavicol for managing Spodoptera frugiperda (Lepidoptera: Noctuidae), an important corn pestpt_BR
dc.typeArtigopt_BR
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DEN - Artigos publicados em periódicos

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