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dc.creatorBonome, Lisandro Tomas da Silva-
dc.creatorMoreira, Suerlani Aparecida Ferreira-
dc.creatorOliveira, Luiz Edson Mota de-
dc.creatorSotero, Anderson de Jesus-
dc.date.accessioned2020-07-17T17:51:53Z-
dc.date.available2020-07-17T17:51:53Z-
dc.date.issued2010-06-
dc.identifier.citationBONOME, L. T. da S. et al. Metabolism of carbohydrates during the development of seeds of the brazilian rubber tree [Hevea brasiliensis (Willd. Ex Adr. de Juss) Muell.-Arg.]. Acta Physiologiae Plantarum, [S. I.], v. 33, p. 211-219, 2011.pt_BR
dc.identifier.urihttps://doi.org/10.1007/s11738-010-0540-8pt_BR
dc.identifier.urihttp://repositorio.ufla.br/jspui/handle/1/42024-
dc.description.abstractThis work aimed at the assessment of the metabolism of carbohydrate during the development of the seeds of Brazilian rubber trees. The enzymatic activity of the acid invertase, neutral invertase and sucrose synthase (SuSy) and the levels of total soluble sugars (TSS), reducing sugars (RS) and sucrose were evaluated separately in each part of the fruit and seed—pericarp, seed coat, embryo and endosperm—on different days after the pollination (DAP). Based on the results obtained in this study, it is possible to conclude that in the beginning of the development of the rubber tree seeds, until 95 DAP, the endosperm presents high concentration of RS and low concentration of sucrose. After this period, the endosperm of the seed initiates starch accumulation and the concentration of RS decreases followed by the increase in the concentration of sucrose, presenting, after 120 DAP, an inversion of concentration of these two sugars. In the embryo, the levels of TSS, RS and sucrose show significant increase with the progress of the seed development. In the endosperm, the transition of the division phase and cell expansion for the storage of reserve material seem to occur around 120 DAP and is to be controlled mainly by the enzymes acid invertase and SuSy, while in the embryo, such transition seems to occur around 135 DAP and is to be controlled mainly by the enzymes acid and neutral invertases.pt_BR
dc.languageenpt_BR
dc.publisherSpringer Naturept_BR
dc.rightsrestrictAccesspt_BR
dc.sourceActa Physiologiae Plantarumpt_BR
dc.subjectInvertasespt_BR
dc.subjectSucrose synthasept_BR
dc.subjectReducing sugarspt_BR
dc.subjectSucrosept_BR
dc.subjectSeringueira - Sementespt_BR
dc.subjectCarboidratos - Metabolismopt_BR
dc.subjectSíntese de sacarosept_BR
dc.subjectAçúcares - Reduçãopt_BR
dc.subjectSacarosept_BR
dc.titleMetabolism of carbohydrates during the development of seeds of the brazilian rubber tree [Hevea brasiliensis (Willd. Ex Adr. de Juss) Muell.-Arg.]pt_BR
dc.typeArtigopt_BR
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