Please use this identifier to cite or link to this item: http://repositorio.ufla.br/jspui/handle/1/43399
metadata.artigo.dc.title: Assessment of toxicity of cadmium and lead in tomato
metadata.artigo.dc.creator: Bertoli, Alexandre Carvalho
Carvalho, Ruy
Cannata, Marcele Gabriel
Bastos, Ana Rosa Ribeiro
Augusto, Amanda dos Santos
metadata.artigo.dc.subject: Heavy metals
Tomato
Translocation index
metadata.artigo.dc.publisher: Universidade Estadual Paulista “Júlio de Mesquita Filho” (UNESP), Instituto de Química (IQAr) - Câmpus de Araraquara
metadata.artigo.dc.date.issued: 2012
metadata.artigo.dc.identifier.citation: BERTOLI, A. C. et al. Assessment of toxicity of cadmium and lead in tomato. Eclética Química, [Araraquara], v. 37, n. 1, p. 23-29, 2012. DOI: 10.26850/1678-4618eqj.v37.1.2012.p23-29.
metadata.artigo.dc.description.abstract: Having the objective of evaluating the effect of application of cadmium and lead in tomato in the content, rate of growth and translocation in different parts of the plant, tomato plants were grown in nutrient solution of Clark and submitted to rising doses of Pb: 0; 0,25; 1,0; 5,0 and 10,0 mg L-1. Cadmium translocated 21,9% to more than lead to the aerial part showing Pb concentrated in the roots while in the fruits, the translocation of these metals reached 1,89% for Cd and 1,38% for Pb. In relation to the control treatment, the fruits production was reduced from the concentration 5,0 mg L-1 de Pb and 1,0 mg L-1 of Cd.
metadata.artigo.dc.identifier.uri: http://repositorio.ufla.br/jspui/handle/1/43399
metadata.artigo.dc.language: en_US
Appears in Collections:DQI - Artigos publicados em periódicos

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