DCA - Artigos publicados em periódicos : [1249] Collection home page

Browse
Subscribe to this collection to receive daily e-mail notification of new additions RSS Feed RSS Feed RSS Feed
Collection's Items (Sorted by Submit Date in Descending order): 141 to 160 of 1249
Issue DateTitleAuthor(s)
15-Dec-2021Near-infrared spectroscopy and multivariate calibration as an alternative to the Agtron to predict roasting degrees in coffee beans and ground coffeesPires, Fabiana de Carvalho; Pereira, Rosemary Gualberto Fonseca Alvarenga; Baqueta, Michel Rocha; Valderrama, Patrícia; Rocha, Roney Alves da
Feb-2022Microencapsulation by spray chilling in the food industry: opportunities, challenges, and innovationsFigueiredo, Jayne de Abreu; Silva, Carlos Ramon de Paula; Oliveira, Matheus Felipe Souza; Norcino, Laís Bruno; Campelo, Pedro Henrique; Botrel, Diego Alvarenga; Borges, Soraia Vilela
12-Jan-2022Maltodextrin-modified starch microparticles containing benzoic acid: physical properties and thermal stabilityMarques, Gerson Reginaldo; Fernandes, Regiane Victória de Barros; Figueiredo, Jayne de Abreu; Lago, Amanda Maria Teixeira; Botrel, Diego Alvarenga; Bertolucci, Suzan Kelly Vilela; Yoshida, Maria Irene; Borges, Soraia Vilela
2022Effect of microencapsulation on chemical composition and antimicrobial, antioxidant and cytotoxic properties of lemongrass (Cymbopogon flexuosus) essential oilMelo, Anely Maciel de; Barbi, Rafaela Cristina Turola; Almeida, Francisco Lucas Chaves; Souza, Weysser Felipe Cândido de; Cavalcante, Atacy Maciel de Melo; Souza, Hugo Junior Barboza de; Botrel, Diego Alvarenga; Borges, Soraia Vilela; Costa, Roberto Germano; Quirino, Max Rocha; Sousa, Solange de
15-May-2022Development and characterization of starch-based films added ora-pro-nobis mucilage and study of biodegradation and photodegradationOliveira, Natália Leite; Oliveira, Ana Carolina Salgado de; Silva, Sergio Henrique; Rodrigues, Adrise Aparecida; Borges, Soraia Vilela; Oliveira, Juliano Elvis de; Resende, Jaime Vilela de
Feb-2022A comparison of machine learning algorithms for predicting consumer responses based on physical, chemical, and physical–chemical data of fruitsRibeiro, Michele Nayara; Carvalho, Iago Augusto; Ferreira, Danton Diego; Pinheiro, Ana Carla Marques
10-May-2022Effect of metal salts on high-voltage atmospheric cold plasma-induced polymerization of acrylamideHood, Christine; Souza, Vanessa Rios de; Keener, Kevin; Marangoni, Alejandro G.; Illera, Alba E.; Pensini, Erica
2022The effect of carbohydrate diets on amateur runners’ performanceRosa, Erika S.; Goston, Janaina L.; Abreu, Wilson C.; Silva, Sandro Fernandes da
2021Some wild fruits from amazon biodiversity: composition, bioactive compounds, and characteristicsSousa, H. M. S.; Leal, G. F.; Damiani, C.; Borges, S. V.; Freitas, B. C.; Martins, G. A. S.
Nov-2021Release of papain incorporated in chitosan films reinforced with cellulose nanofibersSantos, Taline Amorim; Cabral, Beatriz Ribeiro; Oliveira, Ana Carolina Salgado de; Dias, Marali Vilela; Oliveira, Cassiano Rodrigues de; Borges, Soraia Vilela
2021Properties of lignin microparticles prepared by mechanical treatmentBegali, Danielly de Oliveira; Oliveira, Ana Carolina Salgado de; Ferreira, Laura Fonseca; Oliveira, Cassiano Rodrigues de; Batista, Luis Roberto; Assis, Odílio Benedito Garrido de; Yoshida, Maria Irene; Borges, Soraia Vilela
May-2021Potentialities of using cryoprotectants in gluten-free frozen dough and microwave baking as an emerging technologyTeotônio, Daniela de Oliveira; Rodrigues, Sander Moreira; Leoro, Maria Gabriela Vernaza; Pereira, Patrícia Aparecida Pimenta; Schmiele, Marcio
Sep-2021Properties of chitosan–papain biopolymers reinforced with cellulose nanofibersSantos, Taline Amorim dos; Oliveira, Ana Carolina Salgado de; Lago, Amanda Maria Teixeira; Yoshida, Maria Irene; Dias, Marali Vilela; Borges, Soraia Vilela
Mar-2022Control of lipid oxidation in ground meat by using whey protein isolate active biopolymers with lignin microparticlesGomide, Raissa Alvarenga Carvalho; Oliveira, Ana Carolina Salgado de; Rodrigues, Lorena Mendes; Luvizaro, Lucas Baldo; Ramos, Eduardo Mendes; Oliveira, Cassiano Rodrigues de; Borges, Soraia Vilela
Dec-2021Co-encapsulation of anthocyanins extracted from grape skins (Vitis vinifera var. Syrah) and α-tocopherol via spray dryingCarmo, Eloá Lourenço do; Teixeira, Mariá Andrade; Souza, Isadora Simão e; Figueiredo, Jayne de Abreu; Fernandes, Regiane Victória de Barros; Botrel, Diego Alvarenga; Borges, Soraia Vilela
2021Reducing pesticide residues in food: are domestic processing practices effective?Pereira, Rafaela Corrêa; Pereira, Michel Cardoso de Angelis
Aug-2021Ações de educação alimentar e nutricional na promoção de práticas alimentares saudáveis em idosas de uma instituição de longa permanênciaOliveira, João Paulo Lima de; Inácio, Monique Louise Cassimiro; Marcelino, Débora Pereira; Furtado, Isabela Naiara Freire; Godinho, Luciana de Paiva; Pereira, Michel Cardoso De Angelis
3-Jun-2021Fungal diversity and occurrence of mycotoxin producing fungi in tropical vineyardsDutra-Silva, Lorena; Pereira, Giuliano E.; Batista, Luís Roberto; Matteoli, Filipe P.
Sep-2021Mycobiota of Minas artisanal cheese: Safety and qualitySouza, T. P. de; Evangelista, S. R.; Passamani, F. R. F.; Bertechini, R.; Abreu, L. R. de; Batista, L. R.
Apr-2021Antioxidant capacity of bioactive compounds from undervaluated red mombin seed (Spondias purpurea L.) affected by different drying stagesAbreu, Danilo José Machado de; Carvalho, Elisângela Elena Nunes; Vilas Boas, Eduardo Valério de Barros; Asquieri, Eduardo Ramirez; Damiani, Clarissa
Collection's Items (Sorted by Submit Date in Descending order): 141 to 160 of 1249