Browsing by Author Carneiro, João de Deus Souza

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Issue DateTitleAuthor(s)
Dec-2016Temporal dominance of sensations (TDS) panel behavior: a preliminary study with chocolateRodrigues, Jéssica Ferreira; Souza, Vanessa Rios de; Lima, Renato Ribeiro; Carneiro, João de Deus Souza; Nunes, Cleiton Antônio; Pinheiro, Ana Carla Marques
Jun-2020Temporal dominance of sensations and check-all-that-apply analysis of restructured cooked hams elaborated with different salt content and pork quality meatsPaula, Marielle Maria de Oliveira; Massingue, Armando Abel; Moura, Ana Paula Rocha de; Carneiro, João de Deus Souza; Ramos, Alcinéia de Lemos Souza; Ramos, Eduardo Mendes
May-2020Temporal profile of flavor enhancers MAG, MSG, GMP, and IMP, and their ability to enhance salty taste, in different reductions of sodium chlorideRocha, Renata Abadia Reis; Ribeiro, Michele Nayara; Silva, Gabriela Alvarenga; Rocha, Lenízy Cristina Reis; Pinheiro, Ana Carla Marques; Nunes, Cleiton Antônio; Carneiro, João de Deus Souza
Dec-2019The impact of varying educational intervention on consumer understanding and attitude toward reducing sodium in food: Implications for marketing strategiesGonçalves, Carla Saraiva; Carneiro, João de Deus Souza; Rocha, Renata Abadia Reis; Rezende, Daniel Carvalho de
29-May-2014Utilization of temporal dominance of sensations and time intensity methodology for development of low-sodium Mozzarella cheese using a mixture of saltsRodrigues, J. F.; Gonçalves, C.S.; Pereira, R.C.; Carneiro, João de Deus Souza; Pinheiro, A.C.M.
Dec-2014Validation of Optimized Descriptive Profile (ODP) technique: accuracy, precision and robustnessSilva, Rita de Cássia dos Santos Navarro da; Minim, Valéria Paula Rodrigues; Silva, Alexandre Navarro da; Gonçalves, Aline Cristina Arruda; Carneiro, João de Deus Souza; Gomide, Aline Iamim; Lucia, Suzana Maria Della; Minim, Luis Antonio