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Campo DC | Valor | Idioma |
---|---|---|
dc.creator | Gudiño Gomezjurado, Marco E. | - |
dc.creator | Abreu, Lucas H. de | - |
dc.creator | Marra, Leandro Marciano | - |
dc.creator | Pfenning, Ludwig Heinrich | - |
dc.creator | Moreira, Fatima Maria de Souza | - |
dc.date.accessioned | 2018-03-16T16:18:16Z | - |
dc.date.available | 2018-03-16T16:18:16Z | - |
dc.date.issued | 2015 | - |
dc.identifier.citation | GUDIÑO GOMEZJURADO, M. E. et al. Phosphate solubilization by several genera of saprophytic fungi and its influence on corn and cowpea growth. Journal of Plant Nutrition, [New York], v. 38, n. 5, p. 675-686, 2015. | pt_BR |
dc.identifier.uri | https://www.tandfonline.com/doi/full/10.1080/01904167.2014.934480 | pt_BR |
dc.identifier.uri | http://repositorio.ufla.br/jspui/handle/1/28857 | - |
dc.description.abstract | The aim of this study was to test the ability of several strains of fungi, which were isolated from the Brazilian Amazon, to solubilize calcium phosphate in vitro and to promote corn and cowpea growth under axenic conditions. Each plant species received six treatments: inoculation with strains with high solubilization index (SI) (Haematonectria ipomoeae CML 3249 and Pochonia chlamydosporia var. catenulate CML 3250) and control treatments: inoculation with strain that does not solubilize phosphate on Pikovskaya agar (PVK) (Acremonium polychromum FSA115), and non-inoculated treatments with high concentration of insoluble phosphate (HPins), high concentration of soluble phosphate (HPs) or low concentration of soluble phosphate (LPs). The fungi strains had SI between 1.07 cm and 2.03 cm including species without previous report in the literature of their capacity to solubilize calcium phosphate. The two phosphate-solubilizing strains promoted greater corn and cowpea root growth than the controls FSA115, HPins and LPs, to a level similar to the HPs control. | pt_BR |
dc.language | en_US | pt_BR |
dc.publisher | Taylor and Francis | pt_BR |
dc.rights | restrictAccess | pt_BR |
dc.source | Journal of Plant Nutrition | pt_BR |
dc.subject | Fungi – Growth regulators | pt_BR |
dc.subject | Corn – Phosphorus content | pt_BR |
dc.subject | Cowpea – Phosphorus content | pt_BR |
dc.subject | Corn – Calcium content | pt_BR |
dc.subject | Cowpea – Calcium content | pt_BR |
dc.subject | Fungos – Reguladores de crescimento | pt_BR |
dc.subject | Milho – Teor de Fósforo | pt_BR |
dc.subject | Feijão-caupi – Teor de Fósforo | pt_BR |
dc.subject | Milho – Teor de cálcio | pt_BR |
dc.subject | Feijão-caupi – Teor de cálcio | pt_BR |
dc.subject | Haematonectria ipomoeae | pt_BR |
dc.subject | Pochonia chlamydosporia | pt_BR |
dc.subject | Acremonium polychromum | pt_BR |
dc.subject | Zea mays | pt_BR |
dc.subject | Vigna unguiculata | pt_BR |
dc.title | Phosphate solubilization by several genera of saprophytic fungi and its influence on corn and cowpea growth | pt_BR |
dc.type | Artigo | pt_BR |
Aparece nas coleções: | DCS - Artigos publicados em periódicos DFP - Artigos publicados em periódicos |
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