Use este identificador para citar ou linkar para este item: http://repositorio.ufla.br/jspui/handle/1/36587
Registro completo de metadados
Campo DCValorIdioma
dc.creatorLima-Corrêa, Renata de Aquino Brito-
dc.creatorAndrade, Moacir dos Santos-
dc.creatorSilva, Maria Fátima das Graças Fernandes da-
dc.creatorFreire, José Teixeira-
dc.creatorFerreira, Maria do Carmo-
dc.date.accessioned2019-09-05T10:50:43Z-
dc.date.available2019-09-05T10:50:43Z-
dc.date.issued2017-12-
dc.identifier.citationLIMA-CORRÊA, R. de A. B. et al. Thin-layer and vibrofluidized drying of basil leaves (Ocimum basilicum L.): analysis of drying homogeneity and influence of drying conditions on the composition of essential oil and leaf colour. Journal of Applied Research on Medicinal and Aromatic Plants, [S.l.], v. 7, p. 54-63, Dec. 2017.pt_BR
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S2214786117302656pt_BR
dc.identifier.urihttp://repositorio.ufla.br/jspui/handle/1/36587-
dc.description.abstractA study on hot-air drying basil (Ocimum basilicum) leaves was carried out by obtaining sorption isotherms, thin-layer drying kinetics and drying in vibrofluidized equipment under temperatures from 30 to 60 °C. Experimental data of sorption isotherms and moisture variations on thin-layer drying were fitted to empirical equations to predict the equilibrium moisture content and the drying kinetics. The moisture reduction and homogeneity in vibrofluidized drying were compared to data obtained in a conventional fluidized dryer. The application of mechanical vibration under an amplitude of 5 mm and a dimensionless vibration ratio equal to 1.0 produced leaves uniformly dried and with adequate moisture for storage. The volatile constituents of basil essential oil were well preserved after vibrofluidized drying and were not significantly affected by the air temperature. The effect of the drying temperature on most colour parameters was not significant, but the loss of the green colour was slightly smaller at 30 °C.pt_BR
dc.languageen_USpt_BR
dc.publisherElsevierpt_BR
dc.rightsrestrictAccesspt_BR
dc.sourceJournal of Applied Research on Medicinal and Aromatic Plantspt_BR
dc.subjectAromatic herbspt_BR
dc.subjectThin-layer dryingpt_BR
dc.subjectVibrofluidized dryerpt_BR
dc.subjectVolatile oil compositionpt_BR
dc.subjectColour deteriorationpt_BR
dc.titleThin-layer and vibrofluidized drying of basil leaves (Ocimum basilicum L.): analysis of drying homogeneity and influence of drying conditions on the composition of essential oil and leaf colourpt_BR
dc.typeArtigopt_BR
Aparece nas coleções:DEG - Artigos publicados em periódicos

Arquivos associados a este item:
Não existem arquivos associados a este item.


Os itens no repositório estão protegidos por copyright, com todos os direitos reservados, salvo quando é indicado o contrário.