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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 1249
Issue DateTitleAuthor(s)
29-Nov-2022Methanolic extracts of Chiococca alba in Aedes aegypti biorational management: larvicidal and repellent potential, and selectivity against non-target organismsOliveira, Natália Leite; Oliveira, Ana Carolina Salgado de; Silva, Sergio Henrique; Rodrigues, Adrise Aparecida; Borges, Soraia Vilela; Oliveira, Juliano Elvis de; Resende, Jaime Vilela de
2023A insegurança alimentar pela voz de adolescentes participantes do Programa Bolsa FamíliaSerenini, Milena; Vieira, Kelly Carvalho; Souza, Camila Maciente; Poblacion, Ana; Toloni, Maysa Helena de Aguiar; Taddei, José Augusto de Aguiar Carrazedo
2023A bibliometric studyabout unconventional food plantsAraújo, Ana Beatriz; Abreu, Danilo José Machado de; Lorenço, Mário Sérgio; Machado, Gilson Gustavo Lucinda; Ribeiro, Carlos Henrique Milagres; Carvalho, Elisângela Elena Nunes; Vilas Boas, Eduardo Valério de Barros
2023Use of enzymes in the food industry: a reviewMotta, Joyce Fagundes Gomes; Freitas, Bárbara Catarina Bastos de; Almeida, Alex Fernando de; Martins, Glêndara Aparecida de Souza; Borges, Soraia Vilela
25-May-2022Untargeted metabolomics approach of cross-adaptation in Salmonella enterica induced by major compounds of essential oilsPagnossa, Jorge Pamplona; Rocchetti, Gabriele; Bezerra, Jadson Diogo Pereira; Batiha, Gaber El-Saber; El-Masry, Eman A.; Mahmoud, Mohamed H.; Alsayegh, Abdulrahman A.; Mashraqi, Abdullah; Cocconcelli, Pier Sandro; Santos, Cledir; Lucini, Luigi; Piccoli, Roberta Hilsdorf
28-Apr-2022Physical and physicochemical modifications of bacaba (Oenocarpus bacaba Mart) throughout its developmentAlcântara, Emanuelle Mara de; Morais, Rômulo Alves; Lago, Rafael Carvalho do; Piccoli, Roberta Hilsdorf; Martins, Glêndara Aparecida de Souza; Vilas Boas, Eduardo Valério de Barros
2023Oleogels as a fat substitute in food: a current reviewSilva, Roberta Claro da; Ferdaus, Jannatul; Foguel, Aline; Silva, Thais Lomonaco Teodoro da
May-2023Aspergillus flavus from coffee in Cameroon: a non-aflatoxigenic endophytic isolate antagonistic to coffee leaf rust (Hemileia vastatrix)Kapeua-Ndacnou, Miraine; Nóbrega, Thaisa F.; Batista, Luís Roberto; Evans, Harry C.; Abreu, Lucas M.; Begoudé, Didier A. B.; Reis, Tatiana A.; Barreto, Robert W.
Jun-2023The mini nutritional assessment-short form is more effective in predicting clinical outcomes among hospitalised patients with overweight than the nutritional risk screening-2002Oliveira, Ana Jessica Pereira Bertini de; Goes, Cassiana Regina de; Domiciano, Carla Gonçalo; Ferreira, Nathália Luíza; Ferreira, Lívia Garcia
2023Is “stay-at-home” synonymous of inactivity? Factors related to sedentary lifestyle in a Brazilian sample during COVID-19 initial quarantineSouza, Tamires Cássia de Melo; Oliveira, Lívya Alves; Liboredo, Juliana Costa; Della Lucia, Ceres Mattos; Ferreira, Lívia Garcia; Daniel, Marina Martins; Anastácio, Lucilene Rezende
2023Use of ethanol to improve convective drying and quality preservation of fresh and sucrose and coconut sugar-impregnated strawberriesMacedo, Leandro Levate; Corrêa, Jefferson Luiz Gomes; Araújo, Cintia da Silva; Cardoso, Wilton Soares
2023The impact of the use of vacuum and calcium lactate on the osmotic dehydration of papaya with isomaltulose solutionMacedo, Leandro Levate; Corrêa, Jefferson Luiz Gomes; Pedrozo, Thaynara Oliveira; Araújo, Cintia da Silva; Teixeira, Luciano José Quintão
2023Optimization of osmotic pretreatment of tomato slices using response surface methodology and further hot-air dryingSouza, Amanda Umbelina de; Corrêa, Jefferson Luiz Gomes; Mello Junior, Ronaldo Elias de; Silveira, Paula Giarolla; Mendonça, Kamilla Soares de; Junqueira, João Renato de Jesus
Oct-2023Evaluation of α-tocopherol microencapsulation stability with either coconut oil or canola oil cores in Greek yogurt and butterOliveira, Natalia Leite; Espinal-Ruiz, Mauricio; Neves, Isabelle Cristina Oliveira; Silva, Sérgio Henrique; Resende, Jaime Vilela de; Rogers, Michael A.
2023Association of vitamin D and cognition in people with type 2 diabetes: a systematic reviewSilva, Alice D. da; Oliveira, Julia S.; Castro, Isabela C. de; Paiva, Wanderléia C.; Gomes, Júnia M. G.; Pimenta, Laura C. J. P.
2023Rheological parameters of mixed brazilian cerrado fruits sugar-free preserves: the effect of body agentsFarias, Taísa R. T.; Schiassi, Maria Cecília E. V.; Pereira, Patrícia A. P.; Souza, Vanessa R. de; Lago, Amanda M. T.; Borges, Soraia V.; Queiroz, Fabiana
2023Physical, chemical and sensory implications of pequi (Caryocar brasiliense Camb.) sweet bread made with flour, pulp and fruit by-productCunha, Mariana C. da; Terra, Laila H.; Sousa, Piêtra Campos e; Vilela, Daiana R.; Oliveira, Ana Lázara; Silva, Jéssyca S.; Simão, Sérgio Domingos; Pereira, Joelma; Alves, José Guilherme L. F.; Carvalho, Elisângela Elena N. de; Vilas Boas, Eduardo V. B.
2023Evaluation of the antioxidant activity and total phenolic compounds of lychee pulp by different dehydration methodsOliveira, João Paulo Lima de; Santos, Ingrid Alves; Souza, Lorrane Ribeiro de; Cândido, Geraldo de Sousa; Franco, Marcelo; Vilas Boas, Eduardo Valério de Barros; Nunes, Elisângela Elena Carvalho
2023Development of the dairy products incorporated with co-product bioactive compounds-rich as an alternative ingredient in the food industryBarros, Hanna Elisia Araújo de; Soares, Lenilton Santos; Natarelli, Caio Vinicius Lima; Oliveira, Ana Lázara Matos de; Campos, Sérgio Augusto de Sousa; Santos, Ingrid Alves; Carvalho, Elisângela Elena Nunes de; Vilas Boas, Eduardo Valério de Barros; Franco, Marcelo
Mar-2023Physicochemical characteristics and volatile profile of pitaya (Selenicereus setaceus)Tomas, Maria da Graça; Rodrigues, Luiz Jose; Lobo, Francisco de Almeida; Takeuchi, Katiuchia Pereira; Paula, Nelio Ranieli Ferreira de; Pinto, Daniella Moreira; Nhantumbo, Nascimento; Pizzatto, Mariana; Oualmakran, Youssef; Machado, Gilson Gustavo Lucinda; Vilas Boas, Eduardo Valerio de Barros
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 1249