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Data do documentoTítuloAutor(es)
Jan-2017Evaluation of the infection process by Lecanicillium fungicola in Agaricus bisporus by scanning electron microscopyNunes, Janaira Santana; Brito, Manuela Rocha de; Zied, Diego Cunha; Leite, Eloisa Aparecida das Graças; Dias, Eustáquio Souza; Alves, Eduardo
1-Set-2022Evaluation of the influence of the addition of bean residue in gypsum matricesMiranda, Eduardo Hélio de Novais; Gomes, Diogo Antonio Correa; Resende, Gustavo Monteiro Costa Sbampato; Guimarães, Túlio Caetano; Mendes, Lourival Marin; Guimarães Júnior, José Benedito
Jul-2018Evaluation of the interaction between a harvester rod and a coffee branch based on finite element analysisSouza, Victor Hugo Silva; Dias, George Lucas; Santos, Alexandre Assis Rezende; Costa, André Luis Gonçalves; Santos, Fábio Lúcio; Magalhães, Ricardo Rodrigues
Mar-2014Evaluation of the jelly processing potential of raspberries adapted in BrazilSouza, Vanessa Rios de; Pereira, Patrícia Aparecida Pimenta; Pinheiro, Ana Carla Marques; Nunes, Cleiton Antônio; Pio, Rafael; Queiroz, Fabiana
Fev-2022Evaluation of the operational efficiency of southeast intermodal terminals in the grain logistics chain using data envelopment analysisPeixoto, Maria Gabriela Mendonça; Mendonça, Maria Cristina Angélico; Castro, Cleber Carvalho de; Castro Júnior, Luiz Gonzaga de; Melo, Gustavo Alves de; Batalha, Mário Otávio
Mai-2019Evaluation of the performance of different materials to support the attached growth of algal biomassAssis, Letícia Rodrigues de; Calijuri, Maria Lúcia; Assemany, Paula Peixoto; Berg, Elisa Couto; Febroni, Laís Veloso; Bartolomeu, Tereza Angélica
30-Abr-2015Evaluation of the performance of different plastics used to seal nylon cDNA arraysCosta Netto, Antônio Paulino da; Drummond, Rodrigo Duarte; Felix, Juliana de Maria; Jorge, Renato Atílio; Menossi, Marcelo
2020Evaluation of the physical properties of bedding materials for dairy cattle using fuzzy clustering analysisFerraz, Patrícia Ferreira Ponciano; Ferraz, Gabriel Araújo e Silva; Leso, Lorenzo; Klopcic, Marija; Rossi, Giuseppe; Barbari, Matteo
2005Evaluation of the physical workload in coffee production: biomechanical and physiological aspectsBarbosa, Marco Antonio Gomes; Abrahão, Roberto Funes; Tereso, Mauro José Andrade; Lima, Renato Ribeiro; Chih, Liu Ying
Abr-2022Evaluation of the physical-mechanical and energy properties of coffee husk briquettes with kraft lignin during slow pyrolysisSetter, C.; Oliveira, T. J. P.
19-Set-2017Evaluation of the physiological quality of tobacco seeds through image analysisAndrade, Dayliane Bernardes de
2016Evaluation of the protective effect of chemical additives in the oxidation of phenolic compounds catalysed by peroxidaseTorres, Juliana Arriel; Chagas, Pricila Maria Batista; Silva, Maria Cristina; Santos, Custódio Donizete dos; Corrêa, Angelita Duarte
Jan-2014Evaluation of the protective effect of guava fruits and leaves on oxidative stressFreire, Juliana Mesquita; Abreu, Celeste Maria Patto de; Duarte, Stella Maris da Silveira; Paula, Fernanda Borges Araújo de; Lima, Adriene Ribeiro
Jul-2021Evaluation of the quality of commercial plant drugs with antidiabetic indicationsHollupi, Nathieli Tamires; Gonelli, Thalita; Bertolucci, Suzan Kelly Vilela; Pereira, Aline Carvalho
1-Ago-2017Evaluation of the quality of particleboard panels manufactured with wood from Sequoia sempervirens and Pinus taedaIwakiri, Setsuo; Trianoski, Rosilani; Cunha, Alexsandro Bayestorff da; Castro, Vinicus Gomes de; Braz, Rafael Leite; Villas-Bôas, Bárbara Talamini; Sanches, Felipe Luis; Bellon, Karine Ramos da Rosa; Pinheiro, Edson
Jan-2013Evaluation of the sensory and color quality of coffee beans stored in hermetic packagingBorém, Flávio Meira; Ribeiro, Fabiana Carmanini; Figueiredo, Luisa Pereira; Giomo, Gerson Silva; Fortunato, Valquíria Aparecida; Isquierdo, Eder Pedroza
2014Evaluation of the shear effect to determine the longitudinal modulus of elasticity in Corymbia citriodora round timber beamsZangiácomo, André Luiz; Christoforo, André Luis; Gonçalves, Decio; Lahr, Francisco Antonio Rocco
Jun-2017Evaluation of the shrinkage effect on the modeling kinetics of osmotic dehydration of sweet potato (Ipomoea batatas (L.)Junqueira, João Renato de Jesus; Corréa, Jefferson L. G.; Mendonça, Kamilla Soares de
2023Evaluation of the spatial variation in moisture content inside wood pieces during drying by NIR spectroscopyBaliza, Lívia Freire; Silva, Carlos Henrique da; Amaral, Evelize Aparecida; Ramalho, Fernanda Maria Guedes; Trugilho, Paulo Fernando; Sun, Honggang; Hein, Paulo Ricardo Gherardi
Nov-2016Evaluation of the toxic potential of coffee wastewater on seeds, roots and meristematic cells of Lactuca sativa L.Aguiar, Luara Louzada; Andrade-Vieira, Larissa Fonseca; David, José Augusto de Oliveira