Please use this identifier to cite or link to this item: http://repositorio.ufla.br/jspui/handle/1/50984
Title: Biochar-based fertilizer effects on crop productivity: a meta-analysis
Keywords: Biochar
Crop production
Enhanced-efficiency fertilizer
Nutrient use efficiency
Organo-mineral fertilizers
Issue Date: 27-Jan-2022
Publisher: Springer
Citation: MELO, L. C. A. et al. Biochar-based fertilizer effects on crop productivity: a meta-analysis. Plant and Soil, [S.l.], v. 472, p. 45-58, 2022. DOI: 10.1007/s11104-021-05276-2.
Abstract: Aim: biochar-based fertilizers (BBF) have gained increasing interest in recent years, yet their effects on crop productivity have not been reviewed. Methods: we conducted a meta-analysis of the published literature (2011-2021) using 148 pairwise comparisons between crop productivity after additions of BBF, of conventional fertilizers (fertilized control), and a non-fertilized control. Results: on average, BBF applied at very low application rates (mean of 0.9 t ha−1) increased crop productivity by 10% compared with fertilized controls and 186% compared with non-fertilized controls. This mean crop productivity increase is comparable to that reported when biochar is used as a soil conditioner (i.e., 15 t-30 t ha−1 to increase crop productivity by 10%). This crop yield increase suggests that biochar acts as a matrix to increase fertilizer use efficiency to a larger extent than conventional fertilizer alone. Cluster analysis revealed that BBFs have the potential to increase crop productivity by 15% when added to soils that are not responsive to conventional fertilizers. BBF produced at a highest heating temperature (HHT) of >400 °C increased crop productivity by 12% as opposed to those produced at a HHT of ≤400 °C that showed no increase. BBF with C contents >30% in the final mixture caused the largest increase in crop productivity by 17%, whereas those with C contents ≤30% had no effect. Conclusion: this study has shown that biochar can be an effective constituent of novel fertilizers with enhanced efficiency, which may contribute to lower nutrient losses and lower negative environmental impacts.
URI: https://link.springer.com/article/10.1007/s11104-021-05276-2
http://repositorio.ufla.br/jspui/handle/1/50984
Appears in Collections:DCS - Artigos publicados em periódicos

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