Use este identificador para citar ou linkar para este item: http://repositorio.ufla.br/jspui/handle/1/11147
Título: Avaliação do potencial de inóculo de patógenos em sementes: sua relação com a qualidade fisiológica e quantificação do DNA fúngico por qPCR
Título(s) alternativo(s): Assessment of inoculum potential of pathogens in seeds: its relation to physiological quality and quantification of fungal DNA by qPCR
Autores: Machado, José da Cruz
Siqueira, Carolina da Silva
Guimarães, Sarah da Silva Costa
Medeiros, Flávio Henrique Vasconcelos de
Oliveira, João Almir
Palavras-chave: Patologia de sementes
Fungos
Milho
Soja
Algodão
Seed pathology
Fungi
Maize
Soybean
Cotton
Data do documento: 13-Mai-2016
Editor: Universidade Federal de Lavras
Citação: GUIMARÃES, M. de R. F. Avaliação do potencial de inóculo de patógenos em sementes: sua relação com a qualidade fisiológica e quantificação do DNA fúngico por qPCR. 2016. 42 p. Dissertação (Mestrado em Agronomia/Fitopatologia)-Universidade Federal de Lavras, Lavras, 2016.
Resumo: An important aspect in studies on the interaction of fungi and host seeds is the degree of colonization of the tissues by these agents. Depending on the intensity of this type of association, it is possible to estimate the consequences in farming environments. Having in mind what is already known in seed health and taking in consideration molecular methods for detection of Stenocarpella maydis, Stenocarpella macrospora in corn seeds, Colletotrichum gossypii var. cephalosporioides in cotton and Corynespora cassiicola in soybean seeds, the aim of this study was to evaluate the effect of different inoculum potentials of those pathogens on seeds, through the germination and electrical conductivity tests, and quantify the inoculum potentials, by real time PCR. The fungi isolates were inoculated on corn and cotton seeds in different inoculum potentials, represented by the exposition of the seeds to the fungal colonies for 0, 24, 48, 96 hours; and 0, 36, 108 and 144 hours for soybeans. The seeds were submitted to germination, electrical conductivity, health tests and qPCR. Based on the blotter test, there was a higher incidence of fungus in most pathosystems with the increasing inoculum potential. Except for corn seeds inoculated with S. maydis, the incidence was similar for all inoculum potentials. A decrease in germination percentage was observed in all species, with the increase in the inoculum potential; the same was observed in the degradation of the seeds membranes, with great loss of exudates with increasing inoculum potential. By qPCR test it was confirmed that the seeds with the greatest inoculum potential were most negatively affected, indicating that the damage occurred in the seeds due to the higher concentration of pathogens. Therefore, it was concluded that there is a close relationship between inoculum potential of pathogens, the amount of DNA and physiological performance of seeds infected with these agents.
URI: http://repositorio.ufla.br/jspui/handle/1/11147
Aparece nas coleções:Agronomia/Fitopatologia - Mestrado (Dissertações)



Os itens no repositório estão protegidos por copyright, com todos os direitos reservados, salvo quando é indicado o contrário.