Please use this identifier to cite or link to this item: http://repositorio.ufla.br/jspui/handle/1/15143
Title: Beauty and the beast: gender differences in food-related behavior
Other Titles: A Bela e a Fera: diferenças de gênero no comportamento relacionado à alimentação
Keywords: Food consumption
Gender differences
Healthy food
Consumo de alimentos
Diferenças de gênero
Comida saudável
Issue Date: Jan-2013
Publisher: Universidade Nove de Julho
Citation: MISSAGIA, S. V.; OLIVEIRA, S. R.; REZENDE, D. C. Beauty and the beast: gender differences in food-related behavior. Revista Brasileira de Marketing, São Paulo, v. 12, n. 1, p. 149-165, jan./mar. 2013.
Abstract: Among the decisions that consumers have to make there are food choices, including the decision to eat healthily. In this way, both motives for food choice and the behavior reported by consumers can describe how people relate to healthy food, particularly males and females, and what distinguishes them. Researching of a sample of 309 people, respondents were randomly selected in order to achieve balanced age and gender. Such individuals were recruited through an offline method that consisted of contact in supermarkets. Total sample size is constituted by 174 female and 135 male respondents. The results of the logistic regression analysis pointed that the main difference between genders is the way they interpret healthiness as a motive for food choice. While men find important that the products they eat keep them healthy, women consider more important the fact that they are nutritious. In addition, other motives and behaviors that distinguish men and women in respect of food choices and healthy eating were observed.
URI: http://repositorio.ufla.br/jspui/handle/1/15143
Appears in Collections:DAE - Artigos publicados em periódicos

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