Please use this identifier to cite or link to this item: http://repositorio.ufla.br/jspui/handle/1/39115
metadata.artigo.dc.title: Modelos ridge em planejamentos de misturas: uma aplicação na extração da polpa de pequi
metadata.artigo.dc.title.alternative: Ridge models in mixture planning: an application in the extraction of pequi pulp
metadata.artigo.dc.creator: Nepomucena, Tania Miranda
Silva, Augusto Maciel da
Cirillo, Marcelo Angelo
metadata.artigo.dc.subject: Ridge analysis
Kronecker model
metadata.artigo.dc.publisher: Sociedade Brasileira de Química
metadata.artigo.dc.date.issued: 2013
metadata.artigo.dc.identifier.citation: NEPOMUCENA, T. M.; SILVA, A. M. da; CIRILLO, M. A. Modelos ridge em planejamentos de misturas: uma aplicação na extração da polpa de pequi. Química Nova, São Paulo, v. 36, n. 1, p. 159-164, 2013.
metadata.artigo.dc.description.abstract: Mixture Models can be used in experimental situations involving areas related to food science and chemistry. Some problems of a statistical nature can be found, such as effects of multicollinearity that result in uncertainty in the optimization of a dependent variable. This study proposes the application of the ridge model adapted for mixture planning considering the Kronecker (K-model) and Scheffe (S-Model) methods applied to response surfaces. The method determined the proportions of hexane, acetone and alcohol proportions that resulted in the maximum response of percentage of extracted pequi (Caryocar brasiliense) pulp oil.
metadata.artigo.dc.identifier.uri: http://repositorio.ufla.br/jspui/handle/1/39115
metadata.artigo.dc.language: pt_BR
Appears in Collections:DEX - Artigos publicados em periódicos



This item is licensed under a Creative Commons License Creative Commons