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Collection's Items (Sorted by Submit Date in Descending order): 61 to 80 of 1251
Issue DateTitleAuthor(s)
23-Jan-2022Valorization of pineapple pomace for food or feed: effects of pre-treatment with ethanol on convective drying and quality propertiesBitencourt, Bruna Sousa; Corrêa, Jefferson Luiz Gomes; Carvalho, Gisandro Reis; Augusto, Pedro Esteves Duarte
Aug-2022The impact of using vacuum and isomaltulose as an osmotic agent on mass exchange during osmotic dehydration and their effects on qualitative parameters of strawberriesMacedo, Leandro Levate; Corrêa, Jefferson Luiz Gomes; Vimercati, Wallaf Costa; Araújo, Cintia da Silva
Jul-2022Effect of osmotic agent and vacuum application on mass exchange and qualitative parameters of osmotically dehydrated strawberriesMacedo, Leandro Levate; Corrêa, Jefferson Luiz Gomes; Araújo, Cintia da Silva; Vimercati, Wallaf Costa
Nov-2022Unveiling unstable non-acid incidence in Holstein cows fed with corn silage or sugarcanePinheiro, Jardeson S.; Rocha, Lethiane G.; Andrade, Dhones R. de; Rotta, Polyana P.; Rezende, Jaqueline P.; Pires, Ana C.S.; Marcondes, Marcos I.
Nov-2022Dynamics and energetics of bovine lactoferrin and phenylmethane dyes interaction followed by surface plasmon resonancePaula, Hauster Maximiler Campos de; Coelho, Yara Luiza; Castro, Alan Stampini Benhame de; Marques, Isabela Araujo; Hudson, Eliara Acipreste; Rezende, Jaqueline de Paula; Pires, Ana Clarissa dos Santos; Silva, Luis Henrique Mendes da
Jan-2023Complexation of anthocyanins, betalains and carotenoids with biopolymers: an approach to complexation techniques and evaluation of binding parametersRocha, Felipe; Rezende, Jaqueline de Paula; Dias, Manoela Maciel dos Santos; Pinto, Vinícius Rodrigues Arruda; Stringheta, Paulo César; Pires, Ana Clarissa dos Santos; Vidigal, Márcia Cristina Teixeira Ribeiro
24-Jul-2022Application of immobilized lactase in flexible and biodegradable films to obtain milk with low lactose concentrationAraújo, Ana Cristina Moreira Andrade; Lara, Bruna Rage Baldone; Ferreira, Laura Fonseca; Oliveira, Ana Carolina Salgado de; Dias, Marali Vilela; Oliveira, Luiza Valle de; Borges, Soraia Vilela; Abreu, Luiz Ronaldo de
Aug-2022β-lactoglobulin and resveratrol nanocomplex formation is driven by solvation water releaseVale, Rafaela Teixeira Rodrigues do; Paula, Hauster Maximiler Campos de; Coelho, Yara Luiza; Rezende, Jaqueline de Paula; Vidigal, Márcia Cristina Teixeira Ribeiro; Silva, Luis Henrique Mendes da; Pires, Ana Clarissa dos Santos
11-Jul-2022Combining multiple methods for automated soil delineation: from traditional to digitalMello, Fellipe A. O.; Demattê, José A. M.; Dotto, André C.; Marques, Karina P. P.; Mello, Danilo C.; Menezes, Michele D.; Silva, Sérgio H. G.; Curi, Nilton
Jun-2022Contrapontos e inconsistências do discurso da produtividade do agronegócio e suas externalidades sob a ótica do biopoderPereira, Rafaela Corrêa; Machado, Paula Bernardes; Angelis-Pereira, Michel Cardoso de
5-Aug-2022Fungal community and physicochemical profiles of ripened cheeses from the Canastra of Minas Gerais, BrazilAragão, M. O.; Evangelista, S. R.; Passamani, F. R. F.; Guimarães, J. P. M.; Abreu, L. R.; Batista, L. R.
May-2022Recent advances in processing and preservation of minimally processed fruits and vegetables: A review – Part 1: Fundamentals and chemical methodsAlexandre, Ana Cláudia Silveira; Gomes, Bianca Almada Ferreira; Duarte, Giulia Nayara; Piva, Samella Fabiane; Zauza, Stefânia Barros; Vilas Boas, Eduardo Valério de Barros
Dec-2022Physicochemical and chemical modifications of baby pitaya during its developmentRodrigues, Luiz José; Tomás, Maria da Graça; Paula, Nélio Ranieli Ferreira de; Pinto, Daniella Moreira; Vilas Boas, Eduardo Valério de Barros; Costa, Carlos Alexandre Rocha da
Jun-2022Combined effects of yacon flour and probiotic yogurt on the metabolic parameters and inflammatory and insulin signaling proteins in high-fat-diet-induced obese micePereira, Juciane de Abreu Ribeiro; Barcelos, Maria de Fátima Píccolo; Villas Boas, Eduardo Valério; Píccoli, Roberta Hilsdorf; Guilarducci, Janina de Sales; Pereira, Rafaela Corrêa; Pauli, José Rodrigo; Ferreira, Eric Batista; Pereira, Michel Cardoso de Angelis; Cintra, Dennys Esper
Jul-2022Viability of Clostridium difficile in mortadella with added essential oils and reduced sodium nitrite contentDias, Nayane Aparecida Araújo; Pinelli, Juliana Junqueira; Silva, Monique Suela; Isidoro, Silas Rodrigo; Martins, Heloísa Helena de Abreu; Gonçalves, Michelle Carlota; Ramos, Eduardo Mendes; Piccoli, Roberta Hilsdorf
2022Microbiological inactivation by ultrasound in liquid productsNunes, Bruna Vieira; Silva, Cristiane Nunes da; Bastos, Sabrina Carvalho; Souza, Vanessa Rios de
Oct-2022Determination of peroxide value in edible oils based on Digital Image ColorimetryAnconi, Amanda Carolina Souza Andrada; Brito, Nathália Cristina Silva; Nunes, Cleiton Antônio
Aug-2022Encapsulation of phenolic and antioxidant compounds from spent coffee grounds using spray-drying and freeze-drying and characterization of dried powdersAraújo, Cintia da Silva; Vimercati, Wallaf Costa; Macedo, Leandro Levate; Saraiva, Sérgio Henriques; Teixeira, Luciano José Quintão; Costa, Joyce Maria Gomes da; Pimenta, Carlos José
Oct-2022Assessment of Japanese radish derivatives as nitrite substitute on the physicochemical properties, sensorial profile, and consumer acceptability of restructured cooked hamsGuimarães, Angélica Sousa; Guimarães, Jéssica Sousa; Rodrigues, Lorena Mendes; Fontes, Paulo Rogério; Ramos, Alcinéia de Lemos Souza; Ramos, Eduardo Mendes
Mar-2022Accelerating the dry aging of bone-in beef from Nellore cattle by the freeze/thaw processHaddad, Gabriela de Barros Silva; Gomes, Hewerton Barbosa; Buchili, Adelaide Florência Mateus; Rodrigues, Lorena Mendes; Fontes, Paulo Rogério; Ramos, Alcinéia de Lemos Souza; Ramos, Eduardo Mendes
Collection's Items (Sorted by Submit Date in Descending order): 61 to 80 of 1251