Artigo
Digital phenotyping of winter squash fruits
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Fundação de Pesquisas Científicas de Ribeirão Preto
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Abstract
Winter squash (Cucurbita moschata) has great importance
as a food. Brazil has a wide genetic variability of squash; most of this is
conserved in germplasm banks. The Vegetable Germplasm Bank of the
Federal University of Viçosa (BGH-UFV) includes more than 350
accessions of squash; however, this germplasm is still little used.
Characterization of accessions requires time, labor, and financial
resources. Image-based, high-quality and large-scale phenotyping is a
promising alternative tool. We propose digital phenotyping of C.
moschata germplasm fruit. To achieve this, we evaluated 466 fruits from
148 accessions of squash from BGH-UFV and four checks. After
longitudinal cutting, the fruits were evaluated on the basis of their length,
diameter, and internal cavity dimensions. An image of every fruit was
also obtained. Digital measurements were made using the software
FENOM. The comparison between manual and digital forms of fruit
evaluation was carried out with the software GENES. The comparisons
were based on the analyses of simple linear regression, bias, the
coefficient of Pearson correlation, the index of concordance, the index of
performance, the efficiency of the method, the absolute average error,
and the absolute maximum error. The evaluations based on images had
high concordance (>0.93), almost perfect correlation (>0.99), and a performance classified as excellent (>0.92), in the evaluation of all the
descriptors, when compared to manual measurements. We conclude that
phenotyping of winter squash fruits based on digital images is promising
for the characterization of C. moschata accessions, resulting in an
efficient evaluation.
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Área de concentração
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MACHADO JUNIOR, R. et al. Digital phenotyping of winter squash fruits. Genetics and Molecular Research, Ribeirão Preto, v. 19, n. 3, gmr18646, 2020. DOI: 10.4238/gmr18646.
