Vitamin D levels and COVID-19 susceptibility: is there any correlation?

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dc.creatorRazdan, Karan
dc.creatorSingh, Kuldeep
dc.creatorSingh, Dilpreet
dc.date.accessioned2020-10-14T20:55:17Z
dc.date.available2020-10-14T20:55:17Z
dc.date.issued2020-09
dc.description.abstractCoronavirus disease (COVID-19) is a major pandemic and now a leading cause of death worldwide. Currently, no drugs/vaccine is available for the treatment of this disease. Future preventions and social distancing are the only ways to prevent this disease from community transmission. Vitamin D is an important micronutrient and has been reported to improve immunity and protect against respiratory illness. This short review highlights the important scientific link between Vitamin D levels and susceptibility to COVID-19 in patients. This review also discusses recommendations for Vitamin D dose required for healthy as well as COVID-19 susceptible patients for protection and prevention.pt_BR
dc.identifier.citationRAZDAN, K.; SINGH, K.; SINGH, D. Vitamin D levels and COVID-19 susceptibility: is there any correlation? Medicine in Drug Discovery, [S.l.], v. 7, Sept. 2020.pt_BR
dc.identifier.urihttps://repositorio.ufla.br/handle/1/43411
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S2590098620300385pt_BR
dc.languageen_USpt_BR
dc.publisherElsevierpt_BR
dc.rightsopenAccesspt_BR
dc.sourceMedicine in Drug Discoverypt_BR
dc.subjectCOVID-19pt_BR
dc.subjectVitamin Dpt_BR
dc.subjectVitamin D receptors (VDR)pt_BR
dc.titleVitamin D levels and COVID-19 susceptibility: is there any correlation?pt_BR
dc.typeArtigopt_BR

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FCS - Artigos sobre Coronavirus Disease 2019 (COVID-19)