Contribution of host and environmental factors to the hyperparasitism of coffee rust under field conditions

dc.creatorMartins, Samuel Julio
dc.creatorSoares, A. C.
dc.creatorMedeiros, Flávio Henrique Vasconcelos de
dc.creatorSantos, D. B. C.
dc.creatorPozza, Edson Ampélio
dc.date.accessioned2018-01-04T16:01:26Z
dc.date.available2018-01-04T16:01:26Z
dc.date.issued2015-11
dc.description.abstractCoffee rust is a devastating disease but its paratism by Lecanicillium lecanii is assumed as having little role in the disease progress. However, recent evidence showed that the ecology of the multitrophic interaction is more complex but the factors that contribute for Hemileia vastatrix parasitism have only started to be addressed. Surveys of rust and its parasitism in a coffee plantation where no fungicide was used were carried out to find out the contribution of the plant characteristics and environmental conditions on the dynamics of coffee rust and its parasitism by L. lecanii. Throughout the year, rust incidence/severity and hyperparasite presence were assessed monthly on leaves. The maximum parasitism was found in the dry season with high rates on the east-facing side of the plant rather than on the west-facing side. There was a positive correlation between hyperparasite incidence and rust incidence/severity, regardless of the plant parts or season and a stronger correlation in the upper part of the plant. H. vastatrix and L. lecanii were more frequently found at higher temperatures. The abiotic environmental factors as well as plant features play a strong role in epidemic rust and on its natural enemy. The results from this work showed that disease control strategies should take such factors and plant features into consideration in the integrated management of coffee rust, to rationally manage fungicide application and therefore both reduce production costs and the risk of the emergence of fungicide insensitive H. vastatrix populations.pt_BR
dc.description.provenanceSubmitted by Euzébio Pinto (euzebio.pinto@biblioteca.ufla.br) on 2018-01-04T15:58:17Z No. of bitstreams: 0en
dc.description.provenanceApproved for entry into archive by Euzébio Pinto (euzebio.pinto@biblioteca.ufla.br) on 2018-01-04T16:01:26Z (GMT) No. of bitstreams: 0en
dc.description.provenanceMade available in DSpace on 2018-01-04T16:01:26Z (GMT). No. of bitstreams: 0 Previous issue date: 2015-11en
dc.identifier.citationMARTINS, S. J. et al. Contribution of host and environmental factors to the hyperparasitism of coffee rust under field conditions. Australasian Plant Pathology, [S. l.], v. 44, n. 6, p. 605-610, Nov. 2015.pt_BR
dc.identifier.urihttps://repositorio.ufla.br/handle/1/28344
dc.identifier.urihttps://link.springer.com/article/10.1007/s13313-015-0375-2pt_BR
dc.languageen_USpt_BR
dc.publisherSpringerpt_BR
dc.rightsrestrictAccesspt_BR
dc.sourceAustralasian Plant Pathologypt_BR
dc.subjectCoffee – Diseases and pestspt_BR
dc.subjectCoffee – Rustpt_BR
dc.subjectPhytopathogenic fungipt_BR
dc.subjectCafé – Doenças e pragaspt_BR
dc.subjectCafé – Ferrugempt_BR
dc.subjectFungos fitopatogênicospt_BR
dc.subjectLecanicillium lecaniipt_BR
dc.subjectHemileia vastatrixpt_BR
dc.titleContribution of host and environmental factors to the hyperparasitism of coffee rust under field conditionspt_BR
dc.typeArtigopt_BR

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