Polyphasic characterization and antimicrobial properties of Induratia species isolated from Coffea arabica in Brazil

dc.creatorGuimarães, Sarah da Silva Costa
dc.creatorTavares, Dérica Gonçalves
dc.creatorMonteiro, Mônica Cristina Pereira
dc.creatorPedroso, Márcio Pozzobon
dc.creatorNunes, Cleiton Antônio
dc.creatorMourão, Bárbara
dc.creatorCarvalho, Iago Silva e
dc.creatorBardají, Danae Kala Rodríguez
dc.creatorCamargo, Ilana Lopes Baratella Cunha
dc.creatorLana, Ubiraci Gomes de Paula
dc.creatorGomes, Eliane Aparecida
dc.creatorQueiroz, Marisa Vieira de
dc.creatorPereira, Olinto Liparini
dc.creatorCardoso, Patrícia Gomes
dc.date.accessioned2022-01-05T15:50:13Z
dc.date.available2022-01-05T15:50:13Z
dc.date.issued2021-11-08
dc.description.abstractFungi belonging to the genus Induratia are endophytes that have received considerable attention because of the production of natural bioactive secondary metabolites, such as volatile compounds, with antimicrobial activity. In this study, we distinguished I. coffeana and Induratia sp. isolated from Coffea arabica in Brazil based on three-loci phylogeny, ITS, RPB2, and TUB2. The Induratia isolates showed high morphological plasticity and produced different volatile organic compounds, indicating that these compounds might not be correlated with their phylogenetic assignment. However, PLS-DA was able to discriminate Induratia isolates into three different clusters: one associated with I. coffeana and two with Induratia sp. Induratia isolates showed biofumigant activity against Botrytis cinerea with emphasis on I. coffeana (CML 4019), which inhibited the pathogenic fungus in postharvest strawberries. Nematicidal activity against Meloidogyne incognita was also observed in filtrates and volatile compounds produced by Induratia isolates. Moreover, we observed that I. coffeana (CML 4019) metabolites showed antibacterial activity against Staphylococcus aureus, Enterococcus faecalis, and E. faecium and that extracts of seven other Induratia isolates reduced the pre-formed biofilm of Staphylococcus aureus and Staphylococcus epidermidis.pt_BR
dc.identifier.citationGUIMARÃES, S. da S. C. et al. Polyphasic characterization and antimicrobial properties of Induratia species isolated from Coffea arabica in Brazil. Mycological Progress, [S.l.], v. 20, p. 1457-1477, Nov. 2021. DOI: 10.1007/s11557-021-01743-3.pt_BR
dc.identifier.urihttps://repositorio.ufla.br/handle/1/48783
dc.identifier.urihttps://link.springer.com/article/10.1007%2Fs11557-021-01743-3pt_BR
dc.languageen_USpt_BR
dc.publisherSpringerpt_BR
dc.rightsOpenAccesspt_BR
dc.sourceMycological Progresspt_BR
dc.subjectEndophytic fungipt_BR
dc.subjectMuscodorpt_BR
dc.subjectPhylogenetic analysispt_BR
dc.subjectVolatile organic compoundspt_BR
dc.subjectBiofumigationpt_BR
dc.subjectAntibiofilm activitypt_BR
dc.titlePolyphasic characterization and antimicrobial properties of Induratia species isolated from Coffea arabica in Brazilpt_BR
dc.typeArtigopt_BR

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