Pathways to rural sustainability: opportunities and challenges in the creation of an agrotechnological district in Ingaí City, Brazil

dc.creatorCaroline Mendonça Nogueira Paiva
dc.creatorDerick David Quintino
dc.creatorThacyo Bruno Custódio de Morais
dc.creatorElisa Guimarães Cozadi
dc.creatorJaqueline Severino da Costa
dc.creatorPaulo Henrique Montagnana Vicente Leme
dc.creatorJosé Roberto Soares Scolforo
dc.date.accessioned2026-10-23T18:01:47Z
dc.date.issued2024
dc.description.abstractAn agrotechnological district (ATD) integrates sustainable agricultural practices and technologies, aiming to transform rural communities by stimulating socioeconomic development and addressing the UN Sustainable Development Goals. Ingaí, a dairy-producing municipality in Minas Gerais, Brazil, stands to benefit from the implementation of an ATD. This study aimed to identify the opportunities and challenges for the implementation of an ATD in the municipality, considering its socioeconomic characteristics, the level of producers’ technological adoption, connectivity infrastructure, support networks, and rural and market management. The method was based on an exploratory case study, using semi-structured group interviews for data collection, conducted in March 2024, with agricultural stakeholders. As a result, key challenges emerged: limited connectivity infrastructure; ineffective property management; rural family succession problems; barriers in accessing credit; resistance to the adoption of technologies; and dependence on the local government. Opportunities included the strengthening of support networks among the agents of rural productive activity; the promotion of technology adoption by producers; and creating training and rural extension programs. The adoption of these initiatives can stimulate Ingaí’s economic and social development, generate multiplier effects in its region of influence, and serve as a model for other initiatives in the state of Minas Gerais, the main dairy hub in the country, and one of the primary drivers of Brazilian agribusiness.
dc.description.keywordssustainable communities
dc.description.keywordsrural development
dc.description.keywordsdigital agriculture
dc.description.keywordstechnification
dc.description.keywordslocal infrastructure
dc.description.keywordssupport networks
dc.description.resumoAn agrotechnological district (ATD) integrates sustainable agricultural practices and technologies, aiming to transform rural communities by stimulating socioeconomic development and addressing the UN Sustainable Development Goals. Ingaí, a dairy-producing municipality in Minas Gerais, Brazil, stands to benefit from the implementation of an ATD. This study aimed to identify the opportunities and challenges for the implementation of an ATD in the municipality, considering its socioeconomic characteristics, the level of producers’ technological adoption, connectivity infrastructure, support networks, and rural and market management. The method was based on an exploratory case study, using semi-structured group interviews for data collection, conducted in March 2024, with agricultural stakeholders. As a result, key challenges emerged: limited connectivity infrastructure; ineffective property management; rural family succession problems; barriers in accessing credit; resistance to the adoption of technologies; and dependence on the local government. Opportunities included the strengthening of support networks among the agents of rural productive activity; the promotion of technology adoption by producers; and creating training and rural extension programs. The adoption of these initiatives can stimulate Ingaí’s economic and social development, generate multiplier effects in its region of influence, and serve as a model for other initiatives in the state of Minas Gerais, the main dairy hub in the country, and one of the primary drivers of Brazilian agribusiness.
dc.identifier.citationPAIVA, C. M. N.; QUINTINO, D. D.; MORAIS, T. B. C.; COZADI, E. G.; COSTA, J. S.; LEME, P. H. M. V.; SCOLFORO, J. R. S. Pathways to rural sustainability: opportunities and challenges in the creation of an agrotechnological district in Ingaí City, Brazil. Agriculture, v. 14, n. 12, 2185, 2024. DOI: https://doi.org/10.3390/agriculture14122185.
dc.identifier.doi10.3390/agriculture14122185
dc.identifier.urihttps://repositorio.ufla.br/handle/1/61310
dc.language.isoen
dc.publisher.countrybrasil
dc.publisher.departmentDepartamento de Administração e Economia
dc.publisher.departmentDepartamento de Gestão do Agronegócio
dc.relation.urihttps://www.mdpi.com/2077-0472/14/12/2185
dc.relation.urihttps://doi.org/10.3390/agriculture14122185
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Brazilen
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/br/
dc.subjectComunidades sustentáveis
dc.subjectdesenvolvimento rural
dc.subjectagricultura digital
dc.subjecttecnificação
dc.subjectinfraestrutura local
dc.subjectredes de suporte
dc.subject.cnpqCiências Sociais Aplicadas
dc.titlePathways to rural sustainability: opportunities and challenges in the creation of an agrotechnological district in Ingaí City, Brazil
dc.typeArtigo

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