Artigo

Food resource availability in a quartzite cave in the Brazilian Montane Atlantic Forest

Carregando...
Imagem de Miniatura

Notas

Orientadores

Editores

Coorientadores

Membros de banca

Título da Revista

ISSN da Revista

Título de Volume

Editor

National Speleological Society (NSS)

Faculdade, Instituto ou Escola

Departamento

Programa de Pós-Graduação

Agência de fomento

Tipo de impacto

Áreas Temáticas da Extenção

Objetivos de Desenvolvimento Sustentável

Dados abertos

Resumo

Abstract

The litter produced in the exokarst and imported into a quartzite cave were measured, as well as the latter’s availability and consumption in aquatic and terrestrial cave habitats. In the exokarst, the litter production increases during the rainy season, although the actual importation of this coarse particulate organic matter into the cave is mainly due to the wind. The sandstone soil and the percolation of water through the epikarst have a filtering effect, and the CPOM input into deeper zones in the cave is limited, despite the presence of a stream. In the terrestrial environment of the cave, percolating water increases plant detritus consumption somewhat during the rainy season, although it is still low, due to the generally dry soil conditions in the cave. The cave can be characterized as an oligotrophic system, especially in the deeper zones, with most invertebrate species occurring near the cave entrances, where the CPOM is more abundant. The forest promotes the presence of trogloxene taxa (opiliones: Goniossoma sp. and Araneae: Enoploctenus sp). Guano in the deeper zones of the cave is extremely scarce and old, so its importance as a basic resource for the cave fauna is quite limited. Conversely, termite colonies and scarce roots recruit trophic resources for the troglophile and troglobite species in the deeper zones. Several cave species were observed in these areas, apparently feeding on roots and the debris left by termites.

Descrição

Área de concentração

Agência de desenvolvimento

Palavra chave

Marca

Objetivo

Procedência

Impacto da pesquisa

Resumen

ISBN

DOI

Citação

SOUZA-SILVA, M.; SÁLVIO JÚNIOR, A.; FERREIRA, R. L. Food resource availability in a quartzite cave in the Brazilian Montane Atlantic Forest. Journal of Cave and Karst Studies, [S.l.], v. 75, n. 3, p. 177-188, Dec. 2013. DOI: 10.4311/2010JCKS0158.

Link externo

Avaliação

Revisão

Suplementado Por

Referenciado Por