Browsing by Author Nunes, Cleiton A.

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Showing results 1 to 15 of 15
Issue DateTitleAuthor(s)
18-Jan-2014Alternative fat substitutes for beef burger: technological and sensory characteristicsBastos, Sabrina C.; Pimenta, Maria Emília S. G.; Pimenta, Carlos J.; Reis, Tatiana A.; Nunes, Cleiton A.; Pinheiro, Ana Carla M.; Fabrício, Luís Felipe F.; Leal, Renato Silva
25-May-2013aug-MIA-QSPR study of guanidine derivative sweetenersNunes, Cleiton A.; Freitas, Matheus P.
17-Jan-2014Chemical composition, sensory properties, provenance, and bioactivity of fruit juices as assessed by chemometrics: a critical review and guidelineZielinski, Acácio A. F.; Haminiuk, Charles W. I.; Nunes, Cleiton A.; Schnitzler, Egon; Ruth, Saskia M. van; Granato, Daniel
30-Nov-2012Chemoface: a novel free user-friendly interface for chemometricsNunes, Cleiton A.; Freitas, Matheus P.; Pinheiro, Ana Carla M.; Bastos, Sabrina C.
11-Jan-2013Chemometric approaches on glycerol oxidation with H2O2 over supported gold nanoparticlesNunes, Cleiton A.; Guerreiro, Mário C.
15-Mar-2015Comparative analysis of tropaeolin adsorption onto raw and acid-treated kaolinite: optimization by response surface methodologySales, Priscila F. de; Magriotis, Zuy M.; Rossi, Marco A. L. S.; Resende, Ricardo F.; Nunes, Cleiton A.
Dec-2014Elaboration of garlic and salt spice with reduced sodium intakeRodrigues, Jéssica F.; Junqueira, Gabriela; Gonçalves, Carla S.; Carneiro, João de Deus Souza; Pinheiro, Ana Carla Marques; Nunes, Cleiton A.
1-Feb-2014Equivalence salting and temporal dominance of sensations analysis for different sodium chloride substitutes in cream cheeseSilva, Thais L. T. da; Souza, Vanessa R. de; Pinheiro, Ana C. M.; Nunes, Cleiton A.; Freire, Tassyana V. M.
21-Oct-2010Estimation of surface area and pore volume of activated carbons by methylene blue and iodine numbersNunes, Cleiton A.; Guerreiro, Mário C.
2016MIA-plot: a graphical tool for viewing descriptor contributions in MIA-QSARBarigye, Stephen J.; Duarte, Mariene H.; Nunes, Cleiton A.; Freitas, Matheus P.
28-Jun-2011MIA-QSPR and effect of variable selection on the modeling of kinetic parameters related to activities of modified peptides against dengue type 2Silla, Josué M.; Nunes, Cleiton A.; Cormanich, Rodrigo A.; Guerreiro, Mário C.; Ramalho, Teodorico C.; Freitas, Matheus P.
31-Aug-2013Optimization by response surface methodology of the adsorption of coomassie blue dye on natural and acid-treated claysSales, Priscila F. de; Magriotis, Zuy M.; Rossi, Marco A. L. S.; Resende, Ricardo F.; Nunes, Cleiton A.
Aug-2016Physicochemical and sensory quality of several commercial Brazilian chocolate milk beveragesDella Lucia, Flávia; Carmo, Juliana Ribeiro do; Morais, Cecília S. Nunes; Nunes, Cleiton A.; Pinheiro, Ana Carla Marques; Ferreira, Eric Batista; Pinto, Sandra Maria; Abreu, Luiz Ronaldo de; Vilas Boas, Eduardo Valério de Barros
Oct-2017Prediction of consumer acceptance in some thermoprocessed food by physical measurements and multivariate modelingNunes, Cleiton A.; Souza, Vanessa R.; Rodrigues, Jéssica F.; Pinheiro, Ana Carla M.; Freitas, Matheus P.; Bastos, Sabrina C.
29-Aug-2012Rational design of small modified peptides as ACE inhibitorsSilva, Daniel G.; Freitas, Matheus P.; Cunha, Elaine F. F. da; Ramalho, Teodorico C.; Nunes, Cleiton A.