Use este identificador para citar ou linkar para este item: http://repositorio.ufla.br/jspui/handle/1/28282
Título: Physiological quality and gene expression related to heat-resistant proteins at different stages of development of maize seeds
Palavras-chave: Zea mays
qRT-PCR
Late Embryogenesis Abundant ( LEA )
Data do documento: 2013
Editor: Fundação de Pesquisas Científicas de Ribeirão Preto
Citação: ANDRADE. T. de. et al. Physiological quality and gene expression related to heat-resistant proteins at different stages of development of maize seeds. Genetics and Molecular Research, Ribeirão Preto, v. 12, n. 3, p. 3630-3642, 2013.
Resumo: We quantified and characterized the expression of heatresistant proteins during seed development of maize lines with distinct levels of tolerance to high drying temperature. A corn field was planted for multiplication of seeds of different lines, two tolerant and two nontolerant to high drying temperatures. Harvest of the seeds was carried out at various stages of development and they were then subjected to tests of moisture content, germination, first count of germination, accelerated aging, and cold test. The seeds were stored in a freezer for later analysis of expression of heat-resistant proteins by means of real-time PCR, electrophoresis, and spectrophotometry. We observed that heat-resistant proteins are expressed in a differential manner in seeds from different lines and at different stages of development. The expression of heatresistant proteins was earlier in lines tolerant to high drying temperatures. Greater germination and vigor values was found for seeds collected at the last stage of development.
URI: https://www.geneticsmr.com/articles/physiological-quality-and-gene-expression-related-to-heatresistant-proteins-at-different-stages-of-development-of-maize-.pdf
http://repositorio.ufla.br/jspui/handle/1/28282
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