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http://repositorio.ufla.br/jspui/handle/1/13371| Title: | Melamina: riscos de contaminação em produtos lácteos e a influência na saúde dos consumidores |
| Other Titles: | Melamine: risk of contamination in dairy products and influence on consumer health Melamina: riesgo de contaminación en los productos lácteos y su influencia en la salud de los consumidores |
| Keywords: | Leite - Contaminação Produtos lácteos - Contaminação Alimentos - Melamina Produtos lácteos - Adulteração Milk - Contamination Dairy Products - Contamination Food - Melamine Dairy Products - Adulteration |
| Issue Date: | 2013 |
| Publisher: | Universidade Estadual de Campinas |
| Citation: | DOMINGO, E. do C. et al. Melamina: riscos de contaminação em produtos lácteos e a influência na saúde dos consumidores. Revista Eletrônica Acervo Saúde, Campinas, v. 5, n. 1, p. 390-401, 2013. |
| Abstract: | The presence of melamine in dairy products pose a risk to consumer health, damage to the dairy sector and higher government spending on health, because this substance that causes damage to the renal tubules and lead to renal failure. Therefore this study aimed to discuss the risks of contamination of dairy products with melamine and influence on consumer health. We conclude that the presence of high concentrations of melamine in food is not natural, indicates the practice of fraud and poses risks to the health of consumers, especially children, thus underscoring the need for rapid and effective action from the regulatory authorities in the prevention of adulteration |
| URI: | http://acervosaud.dominiotemporario.com/doc/artigo_029.pdf http://repositorio.ufla.br/jspui/handle/1/13371 |
| Appears in Collections: | DCA - Artigos publicados em periódicos |
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