Artigo
Urea supplementation in rumen and post-rumen for cattle fed a low-quality tropical forage
Carregando...
Notas
Data
Orientadores
Editores
Coorientadores
Membros de banca
Título da Revista
ISSN da Revista
Título de Volume
Editor
Cambridge University Press
Faculdade, Instituto ou Escola
Departamento
Programa de Pós-Graduação
Agência de fomento
Tipo de impacto
Áreas Temáticas da Extenção
Objetivos de Desenvolvimento Sustentável
Dados abertos
Resumo
Abstract
We evaluated the differences between the supplementation of urea in rumen and/or abomasum on forage digestion, N metabolism and urea kinetics in cattle fed a low-quality tropical forage. Five Nellore heifers were fitted with rumen and abomasum fistulas and assigned to a Latin square design. The treatments were control, continuous infusion of urea in the abomasum (AC), continuous infusion of urea in the rumen, a pulse dose of urea in the rumen every 12 h (PR) and a combination of PR and AC. The control exhibited the lowest (P < 0·10) faecal and urinary N losses, which were, overall, increased by supplementation. The highest urinary N losses (P < 0·10) were observed when urea was either totally or partially supplied as a ruminal pulse dose. The rumen N balance was negative for the control and when urea was totally supplied in the abomasum. The greatest microbial N production (P < 0·10) was obtained when urea was partially or totally supplied in the abomasum. Urea supplementation increased (P < 0·10) the amount of urea recycled to the gastrointestinal tract and the amount of urea-N returned to the ornithine cycle. The greatest (P < 0·10) amounts of urea-N used for anabolism were observed when urea was totally and continuously infused in the abomasum. The continuous abomasal infusion also resulted in the highest (P < 0·10) assimilation of microbial N from recycling. The continuous releasing of urea throughout day either in the rumen or abomasum is able to improve N accretion in the animal body, despite mechanism responsible for that being different.
Descrição
Área de concentração
Agência de desenvolvimento
Palavra chave
Marca
Objetivo
Procedência
Impacto da pesquisa
Resumen
Palavras-chave
Post-ruminal supplementation, Gastrointestinal tract, Neutral-detergent fibre, Non-protein N, Organic matter, Urea N entry rate, Volatile fatty acids, Bovinos - Alimentação, Suplementação alimentar, Uréia na suplementação de ruminantes, Trato gastrointestinal, Fibra em detergente neutro, Matéria orgânica, Ácidos graxos voláteis
ISBN
DOI
Citação
OLIVEIRA, C. V. R. de et al. Urea supplementation in rumen and post-rumen for cattle fed a low-quality tropical forage. British Journal of Nutrition, Cambridge, v. 124, n. 11, p. 1166-1178, Dec. 2020. DOI: 10.1017/S0007114520002251.
