Browsing by Author Santiago, Wilder Douglas

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 11 to 30 of 42 < previous   next >
Issue DateTitleAuthor(s)
2017Determination of ethyl carbamate in cachaça stored in newly made oak, amburana, jatobá, balsa and peroba vats and in glass containersSantiago, Wilder Douglas; Cardoso, Maria das Graças; Lunguinho, Allan da Silva; Barbosa, Richard Bispo; Cravo, Francielli D'Carlos; Gonçalves, Gustavo da Silva; Nelson, David Lee
2016Determination of ethyl carbamate in cachaças produced by selected yeast and spontaneous fermentationMendonça, João Guilherme Pereira; Cardoso, Maria Das Graças; Santiago, Wilder Douglas; Rodrigues, Leonardo Milani Avelar; Nelson, David Lee; Brandão, Rafaela Magalhães; Silva, Bruno Leuzinger da
Sep-2016Effect of fungicides on growth and Ochratoxin A production by Aspergillus carbonarius from brazilian wine grapesTerra, Michelle F.; Lira, Natasha de A.; Passamani, Fabiana R.; Santiago, Wilder Douglas; Cardoso, Maria das Graças; Batista, Luís Roberto
21-Mar-2015Effect of light on the concentration of ethyl carbamate in cachaça stored in glass bottlesZacaroni, Lidiany Mendonça; Cardoso, Maria das Graças; Santiago, Wilder Douglas; Gomes, Marcos de Souza; Duarte, Felipe Cimino; Nelson, David Lee
Nov-2014Effect of Temperature, Water Activity, and pH on Growth and Production of Ochratoxin A by Aspergillus niger and Aspergillus carbonarius from Brazilian GrapesPassamani, Fabiana Reinis Franca; Hernandes, Thais; Lopes, Noelly Alves; Bastos, Sabrina Carvalho; Santiago, Wilder Douglas; Cardoso, Maria das Graças; Batista, Luís Roberto
Jan-2018Effect of the essential oils from Melaleuca alternifolia, Melaleuca quinquenervia and Backhousia citriodora on the synthesis of ochratoxin A by Aspergillus niger and Aspergillus carbonarius isolated from tropical wine grapesSantiago, Juliana de Andrade; Cardoso, Maria das Graças; Batista, Luis Roberto; Santiago, Wilder Douglas; Passamani, Fabiana Reinis Franca; Rodrigues, Leonardo Milani Avelar; Nelson, David Lee
28-Aug-2016Effects of temperature and incubation time on growth and ochratoxin A biosynthesis by Aspergillus carbonarius and Aspergillus ochraceus in grain-based mediaSouza, Sirlei Cristina de; Pereira, Vanessa Maria; Passamani, Fabiana Reinis Franca; Cirillo, Marcelo Angelo; Cunha, Rodrigo Luz da; Cardoso, Maria das Graças; Santiago, Wilder Douglas; Souza, Sara Maria Chalfoun de; Batista, Luís Roberto
17-Jun-2016Ethyl carbamate in the production and aging of cachaça in oak (Quercus sp.) and amburana (Amburana cearensis) barrelsSantiago, Wilder Douglas; Cardoso, Maria das Graças; Duarte, Felipe Cimino; Saczk, Adelir Aparecida; Nelson, David Lee
Feb-2019Evaluation of the effects of temperature on processed coffee beans in the presence of fungi and ochratoxin ASousa, T. M. A.; Batista, Luís Roberto; Passamani, Fabiana Reinis Franca; Lira, N. A.; Cardoso, Maria das Gracas; Santiago, Wilder Douglas; Chalfoun, Sára Maria
17-Jun-2016GC-MS analysis of ethyl carbamate in distilled sugar cane spirits from the northern and southern regions of Minas GeraisMasson, José; Cardoso, Maria das Graças; Zacaroni, Lidiany Mendonça; Anjos, Jeancarlo Pereira dos; Santiago, Wilder Douglas; Machado, Ana Maria de Resende; Saczk, Adelir Aparecida; Nelson, David Lee
1-Jun-2016Identificacao do carbamato de etila durante o armazenamento da cachaca em tonel de carvalho (Quercus sp) e recipiente de vidroAnjos, Jeancarlo Pereira dos; Cardoso, Maria das Graças; Saczk, Adelir Aparecida; Zacaroni, Lidiany Mendonça; Santiago, Wilder Douglas; Dórea, Haroldo Silveira; Machado, Ana Maria de Resende
Feb-2020Identification of volatile compounds, quantification of glycerol and trace elements in distilled spirits produced in MozambiqueTábua, Manuel Carlos Minez; Santiago, Wilder Douglas; Magalhães, Maísa Lamounier; Ferreira, Vanuzia Rodrigues Fernandes; Brandão, Rafaela Magalhães; Teixeira, Maria Luisa; Pedroso, Márcio Pozzobon; Machado, Ana Maria de Resende; Nelson, David Lee; Cardoso, Maria das Graças
Jul-2020Impact of Saccharomyces cerevisiae single inoculum and mixed inoculum with Meyerozyma caribbica on the quality of meadLopes, Ana Cláudia Alencar; Costa, Rayssa; Andrade, Rafaela Pereira; Lima, Lidiany Mendonça Z.; Santiago, Wilder Douglas; Cardoso, Maria das Graças; Duarte, Whasley Ferreira
Mar-2019Influence of temperature and water activity on Ochratoxin A production by Aspergillus strain in coffee south of Minas Gerais/BrazilOliveira, Gislaine; Evangelista, Suzana Reis; Passamani, Fabiana Reinis Franca; Santiago, Wilder Douglas; Cardoso, Maria das Graças; Batista, Luís Roberto
2020Investigação sobre cachaças brasileiras quanto a sua padronização e qualidadeSantiago, Wilder Douglas; Borges, Cleber Nogueira; Barbosa, Richard Bispo; Mendonça, Hélia Alves; Nelson, David Lee; Cardoso, Maria das Graças
24-Mar-2015Multivariate analysis for the characterization of physico-chemical profiles of cachaça produced in copper stills over a period of six years in Minas Gerais stateSantiago, Wilder Douglas; Cardoso, Maria das Graças; Zacaroni, Lidiany Mendonça; Rodrigues, Leonardo Milani Avelar; Duarte, Felipe Cimino; Ribeiro, Cleusa de Fátima e Silva; Nelson, David Lee
Jan-2015Natural clay and commercial activated charcoal: properties and application for the removal of copper from cachaçaZacaroni, Lidiany Mendonça; Magriotis, Zuy Maria; Cardoso, Maria das Graças; Santiago, Wilder Douglas; Mendonça, João Guilherme; Vieira, Sara S.; Nelson, David Lee
2016Ochratoxin A in wines and evaluation of consumer exposureAbreu, Priscilla Silva de; Terra, Michelle Ferreira; Prado, Guilherme; Santiago, Wilder Douglas; Cardoso, Maria das Graças; Valeriano, Carolina; Batista, Luís Roberto
Jun-2020Organic contaminants in distilled sugar cane spirits produced by column and copper alembic distillationRodrigues, Leonardo Milani Avelar; Cardoso, Maria das Graças; Santiago, Wilder Douglas; Barbosa, Richard Bispo; Santiago, Juliana de Andrade; Lima, Lidiany Mendonça Zacaroni; Nelson, David Lee
2012Perfil físico-químico e quantificação de compostos fenólicos e acroleína em aguardentes de cana-de-açúcar armazenadas em tonéis de diferentes madeirasSantiago, Wilder Douglas; Cardoso, Maria das Graças; Zacaroni, Lidiany Mendonça; Anjos, Jeancarlo Pereira dos; Machado, Ana Maria de Resende; Mendonça, João Guilherme Pereira